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Staub originates from France, Alsace, a region famous for its culinary tradition and delicious food. They specialise in cast iron and ceramic cookware for both home cooks and professionals alike, who are striving towards an authentic and emotional cooking experience. Perfect combination of traditional craftsmanship and state-of-the-art technology are valued by restaurateurs from all over the world.
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Cocotte 24cm/3,79l, Grenadine

325.00

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Have any questions? Please feel free to reach out to us via info@lartusihome.com
Product code:
40509-357-0
Description:

The STAUB cocotte comes in a graceful shade of red and combines traditional craftsmanship with modern functionality for unique enjoyment. Stuffed bell peppers, classic cabbage roulades, Mediterranean ratatouille, sweet desserts, fresh bread and more – this practical cast iron pot can be used to prepare a wide variety of dishes. Because the special material requires very little fat for frying and the casserole dish possesses a unique structure, delicious dishes can be cooked with minimal calories and impress with their full flavours and nutrients. The matt black enamel intensifies the flavour of the dishes, while the cast iron ensures optimal heat distribution. Both professional and hobby chefs will find a long-lasting helper with this energy-saving cast iron pot.

Suitable for induction, gas, electric / steel plate hobs, glass ceramic hobs and ovens

Heat resistance: 260ºC

Cold resistance: -20ºC

Material: Cast iron

Dishwasher-safe: Yes

Net weight: 4,6kg

Capacity: 3,8l

Length of product: 30,30cm

Width of product: 24cm

Height of product: 15,3cm

Height without lid: 10,5cm

Upper diameter: 24cm

Bottom diameter: 19,2cm

Staub originates from France, Alsace, a region famous for its culinary tradition and delicious food. They specialise in cast iron and ceramic cookware for both home cooks and professionals alike, who are striving towards an authentic and emotional cooking experience. Perfect combination of traditional craftsmanship and state-of-the-art technology are valued by restaurateurs from all over the world.
Read more
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