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Staub originates from France, Alsace, a region famous for its culinary tradition and delicious food. They specialise in cast iron and ceramic cookware for both home cooks and professionals alike, who are striving towards an authentic and emotional cooking experience. Perfect combination of traditional craftsmanship and state-of-the-art technology are valued by restaurateurs from all over the world.
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*Estimated delivery time for back-ordered product is 21 days, but sometimes there may be delays due to third parties. In the event of a delay, we will contact you in a timely manner.
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Brand
Staub
Have any questions?
Please feel free to reach out to us via info@lartusihome.com
Other information
Product code:
1003207
Description:
The STAUB cocotte in classic black combines traditional craftsmanship with modern functionality for unique enjoyment. Stuffed bell peppers, classic cabbage roulades, Mediterranean ratatouille, sweet desserts, fresh bread and more – this practical cast iron pot can be used to prepare a wide variety of dishes. Because the special material requires very little fat for frying and the casserole dish possesses a unique structure, delicious dishes can be cooked with minimal calories and impress with their full flavours and nutrients. The matt black enamel intensifies the flavour of the dishes, while the cast iron ensures optimal heat distribution. Both professional and hobby chefs will find a long-lasting helper with this energy-saving cast iron pot.
Suitable for induction, gas, electric / steel plate hobs, glass ceramic hobs and ovens
Heat resistance: 260ºC
Cold resistance: -20ºC
Material: Cast iron
Dishwasher-safe: Yes
Net weight: 6,9kg
Capacity: 6,7l
Length of product: 35,2cm
Width of product: 28cm
Height of product: 18,2cm
Height without lid: 13,2cm
Upper diameter: 28cm
Bottom diameter: 23,7cm
Staub originates from France, Alsace, a region famous for its culinary tradition and delicious food. They specialise in cast iron and ceramic cookware for both home cooks and professionals alike, who are striving towards an authentic and emotional cooking experience. Perfect combination of traditional craftsmanship and state-of-the-art technology are valued by restaurateurs from all over the world.
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