Green pepper and Salt with red wine & bay leaves gift set
25.00€
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This salt and pepper set from Nicolas Vahé is a must for your cooking all through December. Perfect your fish and white sauces with the organic green pepper that gives your dishes a subtle peppery spice, compared to black pepper. With the red wine and bay leaves in the sea salt, you get a delicious blend made for beef, pork roasts and of course the classic dish coq au vin. Not to mention game and pasta.
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