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Staub originates from France, Alsace, a region famous for its culinary tradition and delicious food. They specialise in cast iron and ceramic cookware for both home cooks and professionals alike, who are striving towards an authentic and emotional cooking experience. Perfect combination of traditional craftsmanship and state-of-the-art technology are valued by restaurateurs from all over the world.
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Cocotte 24cm/3,8l, White Truffle

299.00

2 in stock

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*Estimated delivery time for back-ordered product is 21 days, but sometimes there may be delays due to third parties. In the event of a delay, we will contact you in a timely manner.
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Product code:
1003439
Description:

Ideal for searing and slow cooking of meat, fish or vegetables

Juicy and tender cooking result thanks to the lid

The matte black inner enamelling is ideal for particularly crisp searing and is especially durable

Suitable for all types of hobs, incl. induction, can also be used in the oven/grill

Serves 4 people

Heat resistance: 260ºC

Cold resistance: -20ºC

Material: Cast iron

Net weight: 4,6kg

Capacity: 3,8l

Length of product: 30,3cm

Width of product: 24cm

Height of product: 15,30cm

Height without lid: 10,5cm

Upper diameter: 24cm

Bottom diameter: 19,2cm

Staub originates from France, Alsace, a region famous for its culinary tradition and delicious food. They specialise in cast iron and ceramic cookware for both home cooks and professionals alike, who are striving towards an authentic and emotional cooking experience. Perfect combination of traditional craftsmanship and state-of-the-art technology are valued by restaurateurs from all over the world.
Read more
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